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Made in France
Made in France

NEW 2022

Crepiere-gaz-standard-allumage-train

Réf. CSRS4MA-KR

Standard gas crêpe maker

Manual control

400,00 HT

480,00 TTC

Icone cadeau PROFESSIONAL DEVICE

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Features

See all

Energy

Gas

Range

Luxury

Power

5 000 W

Weight

16 kg

Season the equipment before first use.

The Standard professional gas crepe maker is designed for occasional to heavy usage. The gas power supply offers great mobility and makes it the ideal professional crepe maker for both restaurants and caterers.

Its plates are fitted with mounds, to capture the heat as close as possible to the burner, ensuring excellent transmission. Made in our workshop, the large diameter 6-branch star burner with double flame ensures even heat distribution for unrivalled cooking.

The control knobs, custom developed to be stronger and more resistant to tearing, allow precise and visible control of the flame from the workstation. Ignition is by spark train.

Very resistant, the machined cast iron plate does not fear shocks.

Since 1949, Krampouz has been designing and manufacturing its crepe makers by combining high quality materials and technological processes exclusive to the brand.

In pictures

The benefits of the device

Uso interior-exterior

Precise flame regulation

Occasional to intensive use

Machined cast iron plate

Indoor-outdoor use

Even heating distribution

10 years reparability

1 year warranty

What makes the difference

The rebirth of a classic: the original, improved.

Precision cooking

A unique Krampouz process: Custom-made in our workshops, the large diameter 6 branches star burner with double flame ensures even heat distribution.

Even heating

Thermal insulation of the burner prevents heat loss and helps to evenly distribute the heat for high performance cooking.

Precise temperature control

Control knobs are labelled for precise and visible control of the flame right where you are working. The control knob is custom designed to be more robust and tear resistant.

Easier to clean

The recessed front protects the integral band and allows for snag-free cleaning.

Use and maintenance advice

Season the plate before first use to protect the traditional machined cast iron plate and give it its non-stick properties. See here for a step-by-step guide.

After each use, allow the plate to cool, then wipe clean. For heavy use, once a day, lightly rub the abrasive stone over the warm plate using a circular motion and finish by adding a layer of oil.

Season the equipment before first use.

Features

Energy

Gas

Plate

Machined cast iron plate

Power

5 000 W

Weight

16 kg

Dimensions

40 × 42 × 20 cm

Range

Luxury

Use

Occasional to intensive

Frame shape

Square

Frame material

Stainless steel

Control

Manual

Supply

Butane / propane-fired

Burner (by plate)

1 wide diameter burners with 6 branches

Ignition

spark train ignition

Use

Indoors - outdoors

Security

Automatic gas cut-out if there is no flame

Switching on

Adapter kit supplied for town gas/natural gas

Warranty

1-year warranty

Standard

EC

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    Removable working top 1 crepe maker

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  • With removable equipment

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  • With removable equipment

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    From

    3 179,00 HT

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